2 servings
INGREDIENTS:
15g Chocolate Tea
2 tangerines
a sprinkle of nutmeg
2 cinnamonsticks
2 tbsp brown sugar
a sprinkle of cardamom
INSTRUCTIONS:
Add sugar to the pot and let it melt. Add tea and other spices and tangerines. Add 400ml of boiling water. Boil for 10 minutes.
Serve hot. Enjoy!